How smart and simple! I want one!
“Poaching is one of the healthiest ways to prepare eggs, since it doesn’t use butter or oil, but it surely isn’t the easiest—until now. The PoachPod suspends the egg like a lily in a lily pond. Simply crack egg into the PoachPod floating in boiling water. When done, simply pop out a perfectly poached, perfectly shaped egg! Silicone ensures quick, easy, clean release. ”
I’m sure you can find more than one use for this egg poacher 😉 (also, if you like boiled eggs, look into Eggo, or other various egg cookers)